There is no story. I like to try some fresh recipes for my husband.
This is the inspiration from the famous dish stir fried sea cucumber with Scallion . Good sea cucumber is not something we can meet. But stir fried Arctic shrimp with Scallion can be found every day. Snigger
With the popularity of stars, the popularity of Korean current can be said to be increased by fire. Even the restaurants that run Korean cuisine are becoming more and more popular. Korean chili sauce in Korean cuisine is one of the three kinds o... ...
Leek contains more nutrients, especially cellulose, carotene and vitamin C. Leek also has volatile thiopropene, which is fragrant and pungent. It can increase appetite. It also has the functions of removing blood stasis, activating blood circula... ...
Kelp soup is the food that Korean people eat on their birthday. At the same time, because I can't eat spicy food, I usually order this soup in Korean restaurants.
Sand clam is a kind of clam that lives in shallow sea sediment. The shell is large, slightly triangular and thin. The top of the shell is located in the middle of the shell and slightly forward. The abdomen is round. The shell surface has a yell... ...
With the pace of spring, many seasonal vegetables come into the market with their unique fragrance. The green and fresh pod of broad bean with dew. The feeling of vitality. Take more time. Peel the rice of broad bean by yourself. It's also a gre... ...
Play through - tonight, I have my program happy life a little bit on 20-02 life channel of Beijing Satellite TV. The content is creative fried noodles with soy sauce. Add mysterious materials, fresh and fragrant, and save fuel. Don't miss it. It... ...
The old people often say that eating pasta is good for your stomach. This three fresh noodles is breakfast today. The noodles were rolled out by his father and put in the refrigerator last night. After cooking this morning, Niu's dad was excited... ...
My wife is pregnant, eating shrimp and calcium
When I came to Shandong, the best dish I could eat was this. This is soup, too. How can I say it? Let's combine the soup with the vegetables. That is, enjoy the delicious eggs and scallops, and enjoy the delicious soup.
I don't remember how many times I said that I like eating salty bread. It should not only be bread, but also the cake with stuffing. In fact, before I changed the part of the roll to the bread of fermentation, I sent a piece of cake. You can als... ...
I haven't made bread for a long time. I want to eat it. I just have surplus onion and bacon. I'll make salty bread. This time I'm lazy. I can eat soft bread without twice fermentation.